Farmstead Cheese Festival

Posted in Events

June 9th & 10th, 2012 

• Introducing Toreador’s Aged Cheddar & Garlic White Cheddar
• Sample Young’s Farmstead Cheese
  • Colby
  • Uncle Jack’s Jersey Jack
  • Pepper Jack
  • New York Sharp Cheddar
  • Toreador Aged Cheddar
  • Jersey Girl Cheddar
  • Baby Swiss
  • Red Barn Cheddar
  • Fresh Curds
    • White Cheddar
    • Garlic Cheddar
    • Cajun
    • Italian
    • Cheddar Ranch
    • Habanero Pepper
    • & Don’t Forget out Deep Fried Cheddar Curds!
• See How We Make Cheese
• Tour Cheese Production Facility
• Cheese Specials & Contest
• Special Cheesy Menus!

Schedule of Events for the Weekend:

• Cheese Scavenger Hunt for Cheese Prizes – Starts at Young’s Farmstead Cheese Marketplace
• Contest – Guess the Weight of a block of Swiss Cheese or Toreador’s Aged Cheddar. Closest guess wins the wheel!
• Sampling of Young’s Deep Fried Curds at both restaurants.
• Complimentary small cheese sampler served with every dinner meal at The Golden Jersey Inn
• Side orders of Young’s Deep Fried Curds only $2.69. Save 50¢!

Saturday & Sunday

• 11am to 8pm – Sampling Young’s Farmstead Baby Swiss, Red Barn Cheddar, Uncle Jack’s Jersey Jack, Colby, Pepper Jack, Garlic Cheddar Cheese at the Farmstead Cheese Marketplace in The Dairy Store and fresh cheddar curds.
• 1pm 2:30pm & 4pm – (Register Below) Tour to see our cheese making equipment.  Includes a video and talk on how we make cheese by our cheese makers Stuart Young and Mike Randall.
• 3pm (Saturday only) – Cheese & Wine Pairing talk by Jim Brandeberry from Brandeberry Winery